Badia Paprika Smoked

"Badia Smoked Paprika (Pimentón Ahumado) is an intensely aromatic Spanish-style spice, crafted from slow-smoked red peppers over oak fires for a deep, woodsy flavor. This rich crimson powder delivers a robust smokiness perfect for paella, chorizo, grilled meats, and BBQ rubs. Unlike regular paprika, its complex, campfire-like essence elevates stews, roasted vegetables, and even deviled eggs. A little goes a long way to add Iberian authenticity to your dishes."